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Truffle Honey
Truffle Honey
Regular price
$18.00 USD
Regular price
Sale price
$18.00 USD
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A luxurious blend of pure Italian honey and summer truffle. Sweet, earthy, and irresistibly aromatic — a gourmet treat that pairs beautifully with cheeses and desserts.
Personalized Services
Personalized Services
Tailored support for your unique business needs — from product scouting and special orders to cost optimization and dedicated account management. We’re your sourcing partner on the ground in Italy.
Peace of Mind Order Management
Peace of Mind Order Management
Real-time inventory, easy online and mobile ordering, and NET terms — all designed to give you full control and visibility with less hassle.
Flexible Deliveries
Flexible Deliveries
Adaptable cut-off times, emergency delivery options, and no minimum order for Bay Area delivery or pickup. We work on your schedule, not ours.
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GEOGRAPHIC AND CULTURAL ORIGINThis honey and truffle blend is crafted in Umbria, a region known not only for its prized truffles but also for its rich apicultural heritage. The hills around Città di Castello are home to wildflower meadows and biodiverse woodlands, offering ideal conditions for high-quality honey and native truffle varieties. This combination of two iconic local ingredients reflects centuries of Umbrian culinary wisdom and natural harmony.
TECHNIQUE AND ARTISANAL CRAFTSMANSHIP
Geofoods carefully selects Italian summer truffles (Tuber aestivum Vitt.) and blends them with 100% pure honey. The truffle is gently infused into the honey to preserve its complex aroma without overpowering the delicate sweetness. No artificial flavors, preservatives, or additives are used — just two raw, natural ingredients brought together with care and balance. The result is a product that retains the full integrity of both the honey and the truffle.
ORGANOLEPTIC AND NUTRITIONAL CHARACTERISTICS
Golden, viscous, and richly aromatic, this honey has delicate floral and herbal notes, balanced by the earthy, nutty, and slightly garlicky flavor of summer truffle. Nutritionally, the honey provides natural energy and antioxidants, while the truffle adds compounds like polyphenols and minerals. The combination offers a harmonious blend of sweetness and umami, perfect for refined palates.
CULINARY USE
This truffle honey is ideal for drizzling over aged cheeses like Pecorino, Parmigiano Reggiano, or goat cheese. It also pairs elegantly with roasted nuts, foie gras, fresh fruit, and panna cotta. Try it on warm toast, as a glaze for game meats, or even in gourmet cocktails. Its luxurious profile makes it a versatile addition to both sweet and savory dishes.
PRODUCERSGeofoods is a truffle-specialist company based in Città di Castello (PG), founded by Vania and Giuseppe, who have been selecting and distributing high-quality truffles for over 40 years. Their philosophy is rooted in respect for nature, artisanal expertise, and a relentless pursuit of quality. Their network of hunters, collaborators, and experts functions like a family — united by passion and precision.
TERRITORY
Città di Castello lies in the Umbrian Alta Valle del Tevere — a Renaissance town surrounded by forests that produce Italy’s most renowned truffles. With its truffle fair tradition spanning over four decades, the area is famous for producing one-third of all Italian truffles. The local lifestyle reflects a deep relationship with nature, where truffle hunting is not only a culinary act but a cultural ritual passed down through generations. The region’s microclimate and soil composition make it ideal for wild truffle growth — including the elusive White Truffle, one of the world’s most sought-after ingredients.
Geofoods adheres to rigorous sustainability standards by sourcing wild truffles responsibly and promoting biodiversity in truffle-rich forests. Their commitment to environmental stewardship includes the use of eco-conscious harvesting methods that protect the forest ecosystem, and participation in "TrackIT Blockchain" to ensure traceability and authenticity across the entire supply chain. Their operations support a rural economy built on tradition, sustainability, and deep ecological respect.
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